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What's a cornet supposed to sound like? I've started using a shallower mouthpiece for marching or jobs where there aren't many solo cornets - to try and get a louder, more penetrating sound for the melody (Bach 1 1/2 C). But I revert to a much deeper cup (Dennis Wick D) for solos with piano or test type music for a darker, mellower sound. Most of the Aussie players I know tend to use shallower cups than their UK counterparts. Is a cornet supposed to sound dark and mysterious like a Flugel or bright and perky like a Soprano? Volume. --
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